The Pennsylvania Farm Show is the nation’s largest indoor agricultural event, featuring 12,000 competitive exhibits. This year was a ribbon winning year for Revittle, Otterbein Acres, Clover Creek Cheese Cellar, Alpine Heritage Creamery, Yellow Springs Farm, and Little Antietam Goat Dairy with ten cheeses entered into the competition coming home...
The Feedfeed and Clarkson Potter Cheese Board Styling event took place at the FeedfeedBrooklyn space with special guest Tieghan Gerard. She is the author of the highly acclaimed cookbook: Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains. Tieghan arrived before the other event guests and began transforming...
A day at Otterbein Creamery moves gracefully from a vat of warm milk to a sloshing tank of curds to a draining table stacked with finished wheels. Whey runs steadily off the draining table into buckets below. In the quiet creamery bright sunlight fans across freshly washed cheese forms while...
John Fisher is a farmstead cheesemaker and precisely the kind of person you want making your food. He’s painfully honest, deeply devoted to sustainable agriculture and, most importantly, making cheeses that are robustly flavored and elegantly formed. But more than his honesty and the integrity one immediately senses at John’s...
