Clover Creek Cheese Cellar Wild Mushroom Cheddar | Revittle
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Size: 8 oz.

All Clover Creek Cheese Cellar Products

Our chanterelle mushroom and chive flavored stirred curd cheddar style.

We met a wild purveyor of mushrooms at a local farmers market. We have worked together to develop a Wild Mushroom chanterelle and chives cheese. It is one of our favorites because the flavor description escapes us.

It has a hint of bacon, but yet the flavor is more like an earthy goodness. The chives give an almost onion, or is it garlic flavor? The stirred curd cheddar base is so smooth and soft it melts on the tongue. We need to taste more to figure out the exact flavor.

Ingredients: Cultured raw milk, wild mushrooms, herbs, salt and rennet.

Weight may vary slightly.

CountyBlair County
FarmOjala Farm
ProducerClover Creek Cheese Cellar
ProductWild Mushroom Cheddar
TypeChanterelle Mushroom and Chive Flavored Cheddar Cheese
AgingCellar Aged for More than 60 Days
Production MethodsFamily Farm
Production MethodsFarmstead
Production MethodsHandcrafted
Production MethodsRaw Milk
Production MethodsCow's Milk

We pledge to deliver the freshest food possible to your doorstep. Please recognize that to honor this pledge, we may need up to 2 weeks for delivery to allow for the processing and delivery of perishable foods. Orders are shipped 1 - 3 day delivery and are not eligible for expedited shipping. We do not ship to P.O. Boxes or outside the contiguous 48 states.

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